Food & Voyage

Chicago

3 articles

An intimate, dimly lit speakeasy bar in Chicago, showcasing elegant patrons and craft cocktails, with a sophisticated and exclusive atmosphere.
The Pantry

Chicago's Top Bars: New Contenders and Enduring Classics

Just last month, The Velvet Hour opened its doors in Logan Square.

Taya Chayton·June 6, 2026
The elegant Naia restaurant on the Chicago Riverwalk at dusk, with glowing lights, diners on the patio, and the city skyline in the background.
City Guides

Naia Opens on Chicago Riverwalk, Offering Greek-Levantine Cuisine

Naia, a sprawling 12,000-square-foot Greek-Levantine restaurant, just opened its doors on the Chicago Riverwalk, marking one of several ambitious new culinary ventures reshaping the city's dining scen

Elif Kaya·June 6, 2026
Chef Rick Bayless' Tortas Frontera stall at O'Hare International Airport, showcasing delicious Mexican tortas and a lively atmosphere.
Recipes

Chef Rick Bayless' Tortas Frontera Serves Mexican Flavors at O'Hare

Imagine airport food that isn't just tolerable, but truly celebrated.

Elif Kaya·May 21, 2026